Jul
15
marketing overkill
Filed Under entertainment, random foolishness
Some ‘Late Night’ writers are tired of NBC’s marketing campaign… take a sec and read this. It’s awecellent.
Archive for the ‘random foolishness’ Category
Jul
10
mutiny anyone?
Filed Under random foolishness
ahhhh I love the smell of mutiny in the morning…
Found this in my mailbox this morning. I thought it was funny. And yes, we live in Historic Malbis, and yes Bay Community Church is my church. This should be entertaining.
Jul
2
barack-n-roll
Filed Under random foolishness
I saw these at Urban Outfitters the other day… which one’s for you?
I’m glad this one is not an option!
Jun
20
wordle?
Filed Under creative, random foolishness
If you haven’t seen Wordle yet you need to check it out, its a new website that lets you create fun little word clouds. I created the one above real quick using random things about my life just to test it out. I ran across this other one that is the names of the best movie directors of all time. Which I think would make a very cool print for my wall. Click the images to enlarge them. The more times you list a word, the bigger it will appear in the cloud. If you create any cool ones, post the url in the comments, I’d love to see them.
Jun
4
grill man
Filed Under family, random foolishness
I officially got my man-card last Friday. I’m now the proud owner of a grill. Beck got me my Fathers Day present a little early. Apparently I’m not man enough to get a charcoal one, but I thought I needed training wheels first so I went with gas. So far so good. I grilled burgers Friday with Shannon and his girls, but tonight we took it to a whole ‘notha level… Rosemary Salmon with Lemon. It was extremely easy (obviously since I was able to do it), and it was awesomely scrupcilious. So good in fact, I thought I’d share the recipe.
The Goods:
4 (6-ounce) salmon fillets
1/4 cup extra-virgin olive oil
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
1 tablespoon minced fresh rosemary leaves
8 lemon slices (about 2 lemons)
1/4 cup lemon juice (about 1 lemon)
1/2 cup marsala wine
4 teaspoons capers
The Directions:
Brush the top and bottom of the fillets with olive oil and season with salt, pepper, and rosemary. Put each piece of the salmon on a piece of foil large enough to fold over and seal. Top each fillet with 2 lemon slices, 1 teaspoon of lemon juice, 2 tablespoons of wine, and 1 teaspoon of capers. Wrap it all up tight in the foil and throw it on the grill at about 400º for 10 minutes.
Boom your done. Its that easy.
There you have it, give it a whirl and let me know what you think.
Oh yea, I think my man-card was revoked tonight, I tweeted a confession…
So I guess the man-card was short lived. Doh!
Jun
3
action figure’s slow motion punchfest
Filed Under random foolishness, video
enjoy!
